Comodo

Comodo on MacDougal Street

What happens when an underground supper club (Worth Kitchen) run by a Colombian-Mexican couple becomes a social media uber-success story? It turns into a Latin-tinged seasonal restaurant in the West Village, featuring their biggest hits from the club. Dinner highlights include lamb sliders sandwiched between pan de queijo (Brazilian cheese bread) or the coffee rubbed cochinita (slow roasted pork). Lunch begins soon with a torta-filled menu. Most importantly, there's no Twitter account necessary.

From the folks behind pop-up supper club Worth Kitchen, this SoHo newcomer fields a pricey Latin menu that makes stops in Brazil, Mexico, Spain and beyond; the name translates as ‘comfortable’, an apt description of the rustic, communal-tabled setting.

What happens when an underground supper club (Worth Kitchen) run by a Colombian-Mexican couple becomes a social media uber-success story? It turns into a Latin-tinged seasonal restaurant in the West Village, featuring their biggest hits from the club. Dinner highlights include lamb sliders sandwiched between pan de queijo (Brazilian cheese bread) or the coffee rubbed cochinita (slow roasted pork). Lunch begins soon with a torta-filled menu. Most importantly, there's no Twitter account necessary.

A romantic ambience prevails at this sweet spot on a quiet Greenwich Village side street. High tables and communal seating mean everyone gets cozy. A smartly tailored wine list leaves something to be desired as far as whites are concerned, but the variety of reds are fine for the warm spice flavors present in the best dishes. Sliders on homemade Brazilian cheese bread may prompt double orders;...

Your typical Colombian-Spanish-Mexican-Brazilian-American joint. Chef Felipe Donnelly, of Worth Kitchen supper club fame, brings his heritage to the kitchen. Latino influences, but you’re not getting a honking plate of nachos here. Instead, look for seared duck breast with quinoa, coffee-rubbed cochinita, or flash-fried hibiscus spring rolls. Sake cocktails clever enough that you won’t miss the...

Comodo is the special recipe for a dinner party. It’s NY with an accent. An autobiography through food. It’s Latin American by heart.