Cosenza's Fish Market

“It don’t get much better” for “briny mollusks” than the just-shucked clams and oysters at this Arthur Avenue staple, a venerable purveyor of “the freshest fish” where fin fans can net the likes of vongole and scungilli; family-owned friendliness means “the boys will always have a suggestion”, and you can even enjoy some bivalves on the spot thanks to the raw bar set up out on the sidewalk.

Cosenza's Fish Market Restaurant Review: Cosenza's primarily sells fresh and dried Mediterranean fish, as well as crabs, lobsters, striped bass and other local fish, all at great prices. But if you're not looking to buy some seafood to take home, stop here for achingly fresh clams, oysters, cockles and sea urchins, as well as cooked mussels and snails, served al fresco at the stand-up...