“Gotta love that bread” “just out of the stone oven” rave regulars of this “reasonably priced” cafe chain turning out “creative”, “up-to-date” sandwiches and “flavorful” salads; despite some complaints of “uneven” service and quality, it’s a lunch “staple” for many, plus the make-your-own s’mores are a “gooey treat.”
This chain is one part Starbucks, two parts restaurant with table service, real food and a full bar.:
Stylish, comfy chairs and couches are scattered throughout the rust-colored space. Caffeine-craving regulars perch on stools at the coffee bar, while others retreat to a secluded...