Country Kitchen

Country Kitchen founder Bill Johnson's philosophy about business was quite simple: "Treat folks special."

Quality At Country Kitchen Restaurants, it's more than just a word.It's a commitment. AND it ' s something we bring TO your TABLE every time we serve you.That' s why we USE good things LIKE Grade AA Large Eggs, Russet Potatoes AND Pure Pork Sausage. So you can rest assured that everyone here,FROM the person who greets you at the door TO the chefs cooking up something warm AND wonderful, are ALL...