Established in 1907 to connect citizens and farmers, the Market continues its “Meet the Producer” tradition with a year-round farmers market, crafts, owner-operated bakeries, fish markets, butcher shops, produce stands and specialty food stores.
The Crumpet Shop has operated from its Pike Place-adjacent location since 1976, a dedicated family operation that still produces some of Seattle's best crumpets day after day. Robin Lasater has taken over for his parents at this Seattle institution, still making the shop's signature crumpets by hand every day. These tasty morsels are offered either plain or topped with a number of gourmet...