Zagat rated restaurant
"Flavors and textures worked as brilliantly as the visuals"
NY Times
Nestled into the corner of Walnut and Pine Streets, far from the bustle of downtown Montclair, lay a hidden gem among these culinary hallows. A space where the flavors of Italy, France, and Asia subtly sweep the signature dishes of the chef cuisinier d' artiste.The dream of chef Ariane (part of the restaurant's namesake) and partner/husband/pastry chef Michael Duarte took shape 18 years ago,...