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Few institutions possess the prestige of Le Cordon Bleu. Its internationally renowned culinary arts curriculum has become synonymous with expertise, innovation, tradition, and refinement qualities meticulously nurtured by the school. Le Cordon Bleu was founded as a culinary institute in Paris in 1895. The school?s arrival in the US ushered in a new...
Few institutions possess the prestige of Le Cordon Bleu. Its internationally renowned culinary arts curriculum has become synonymous with expertise, innovation, tradition, and refinement qualities meticulously nurtured by the school. Le Cordon Bleu was founded as a culinary institute in Paris in 1895. The school?s arrival in the US ushered in a new educational era in culinary arts that combines...