CUT Restaurant Review:
CUT, uber-chef Wolfgang Puck's steakhouse at the Beverly Wilshire hotel, has been a star-studded success since its opening and even managed to steal some of the limelight (and customers, perhaps) from nearby sibling Spago Beverly Hills. Within its walls you find a microcosm of the movers and shakers of Los Angeles, from financiers to producers to aspiring actors. The sleek look of this modern...
Truly "a cut above", this "sophisticated" Beverly Hills steakhouse "hits the high notes in every respect", from the "spectacular" aged chops, "outstanding sides" and "first-rate" wine to the "minimalist", "modern" milieu designed by Richard Meier (architect of the Getty Center); "impeccable" service -- and likely a sighting of "Wolfgang Puck in his chef whites" -- is part of the "high-end"...
Wolfgang Puck redefines the classic American steakhouse--and the reimagined hipster variety--inside the Beverly Wilshire Hotel.:
The Scene
Awash in his trademark white color scheme, architect Richard Meier (Getty Center) eschews both the dim lighting and dark-leather booths of traditional steakhouses, and the...