Dawson's - Hyatt Regency Sacramento

Established in 1988 and located in the heart of downtown Sacramento, Dawson’s Steakhouse has been a local favorite for over a quarter of a century and considered one of the best restaurants in Sacramento. Dawson’s serves farm-to-fork cuisine sourced locally and seasonally to reflect the richness of the Sacramento Valley. From fresh seafood to California grass-fed beef, Dawson’s Steakhouse...

This bistro features a Martini bar. The setting is very dark, with lots of wood and brass creating an Old World atmosphere. The menu presents a nice selection of bistro sandwiches and the salads are pure California cuisine. Try the grilled swordfish with cranberries and sugar pecans, or the massive Cobb salad that is a meal in itself. The macaroni and cheese made with cheddar and goat cheese,...

Currently sporting leopard-print carpeting, dark wood and brass trim, Dawson's is a restaurant in transition, with more booths, privacy partitions and other aesthetic alterations planned for the future. When dining here, it's easy to forget that the bright lights and busy traffic of a hotel lobby are just a few steps away." - CitySearch
Less

Classic foods prepared in a comfortable and contemporary atmosphere. Step into Dawson's with its rich mahogany walls, stylish atmosphere and big comfortable chairs and enjoy the creations of Executive Chef Jason Poole and his culinary team. Dawson's is a lively restaurant and bar featuring prime rib, hand cut steaks, hearty side dishes and a creative wine list.