Dijon

Dijon is a restaurant serving contemporary Louisiana cuisine with Creole and French influences. They are located on Annunciation in the Lower Garden District of New Orleans. The restaurant is built into what seems to be the garage of an old fire station, making it appear rustic and quaint. Dress is causal for dinner, served nightly, with brunch offered on Sundays. Brunch also includes...

Dijon is an exciting new Contemporary Lousiana restaurant with classical French and Southern Creole influences. We will embrace a true "Farm to Table" approach by partenering up with local farmers, fisherman, and the like to acquire only the freshest local ingredients. Our menu will rotate seasonally according to availability and by Chef's choice. We literally have refrigerated trucks coming...

Housed in a historic former firehouse, Dijon is the first restaurant concept from New Orleans native Kurt Brodtmann. He is working with Executive Chef Ricky Cheramie to deliver a truly unique dining experience!We offer a Contemporary Louisiana cuisine with Classical French and Southern Creole influences. Our menu will rotate seasonally according to availability and by Chef's choice and will...

From OpenTable: Housed in a historic former firehouse, Dijon is the first restaurant concept from New Orleans native Kurt Brodtmann. He is working with Executive Chef Daniel Causgrove to deliver a truly unique dining experience!We offer a Louisiana Contemporary cuisine with French and Creole influences. Our menu will rotate seasonally according to availability and by Chef's choice and will...