District BBQ & Lounge

K-Town BBQ owner, Jason Ha, grew up in Korea, where his parents owned restaurants and introduced him to a variety of local and international foods. They taught him the importance of not only how food tastes but how it can be presented and enjoyed, especially the culinary riches from their Korean peninsula home.

As if getting approval and licenses to open a restaurant isn't difficult enough, Korean barbecues have the additional burden and costs of adding individual cooking elements at each table, and making sure the ventilation systems meet all safety requirements. Jason Ha managed to skirt many of those obstacles by only adding the cooking elements to outdoor tables on K Town BBQ‘s casual triangular...

DISTRICT was founded with the intention of being a unique, custom-made restaurant and lounge for Downtown LA’s Arts District. DISTRICT is not just a restaurant, it’s a place where the arts community of LA can showcase their talents.

We offer two types of dining; our outside patio features authentic Korean “all-you-can-eat” style BBQ prepared by our resident Korean cuisine specialist Mrs....

K-Town BBQ owner, Jason Ha, grew up in Korea, where his parents owned restaurants and introduced him to a variety of local and international foods. They taught him the importance of not only how food tastes but how it can be presented and enjoyed, especially the culinary riches from their Korean peninsula home.