Downey's

1305 State St. Santa BarbaraCA93101
Closed
Sunday
5:30pm-9:00pm
Monday
Closed
Tuesday
5:30pm-9:00pm
Wednesday
5:30pm-9:00pm
Thursday
5:30pm-9:00pm
Friday
5:30pm-9:30pm
Saturday
5:30pm-9:30pm
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
4.5
Total Reviews
(112)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Since 1993 the company has been providing Unisex Hair Salons.
by dandb on September 29, 2015 from dandb

Tips

Parking:
Valet parking is not permitted in downtown Santa Barbara, but there are lots on Victoria Street and Sola Street.
by Citysearch on May 12, 2009 from Citysearch

Editorial Reviews

Downey's Restaurant Review:
Chef/owner John Downey has long presided over this quiet place for serious dining, frequented by people who desire artfully prepared food and seamless execution. Somewhat reserved and formal inside, the small space displays artwork by Liz Downey, John’s wife. Consistency is what Downey’s does best. Though the menu changes in some cases daily, expect to see appetizers like prosciutto with...
by gayot on August 25, 2015 from gayot
Chef-proprietor John Downey has long presided over what many feel is the citadel of fine dining in Santa Barbara. This is a quiet place for serious dining, frequented by people who appreciate good, innovative cooking. Downey’s style has been called nouvelle California-French. On the menu you're likely to find Santa Barbara shellfish and regional game. Seasonal specialties include venison,...
by gayot on June 23, 2007 from gayot
Savor Santa Barbara's culinary natural resources at this Cal-French favorite.:
The Scene
Bountiful fishing, thriving vineyards, and farms bursting with luscious produce make Santa Barbara an epicurean's paradise. Chef John Downey takes advantage of such backyard...
by by Contributor at Citysearch on August 14, 2003 from Citysearch

Information from the business

Fresh produce from the Santa Barbara Farmers' Market is skilfully prepared with sustainable seafood and naturally-raised meats by acclaimed Chef John Downey. We invite you to join us for dinner and taste why Downey's has been Zagat Survey's top-rated Santa Barbara restaurant for 26 consecutive years. The Downey family take great pride in their small, intimate restaurant. John heads the...
by yahoolocal on October 30, 2011 from yahoolocal