Einstein Bros Bagels

202 Miracle Mile Coral GablesFL33134
Open
Sunday
6:00am-3:00pm
Monday
5:00am-5:00pm
Tuesday
5:00am-5:00pm
Wednesday
5:00am-5:00pm
Thursday
5:00am-5:00pm
Friday
5:00am-5:00pm
Saturday
6:00am-4:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
4.5
Total Reviews
(14)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Bagel caf specializing in bagels, baked fresh in-house, coffee, cage free egg sandwiches and lunch. Offers extensive catering options for breakfast and lunch.
by topix on July 17, 2018 from topix

Tips

The Extras:
Einstein's can cater a small business meeting or large company event with a casual bucket-of-bagels package or a fancier buffet spread.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Einstein Bros Bagels Restaurant Review:
Bagel fans come in two types: hardcore traditionalists, for whom only NYC's hand-pulled chewy rings (in non-frou frou flavors) make the grade, and those who favor enormous, pillowy bagels---the sort this chain serves, in roughly 20 flavors ranging from what the menu calls "classic" (plain, yes; honey whole-wheat, no) to sun-dried tomato, blueberry and chocolate chip. Admittedly, the soft...
by gayot on November 08, 2011 from gayot
All the fixings and more at this bagel-driven breakfast and lunch chain.:
In Short
These casual and cheery cafes satisfy any carb craving with hundreds of possible combinations. Twenty types of bagel--from sun-dried tomato to asiago to potato--are made to order...
by by Contributor at Citysearch on October 06, 2008 from Citysearch

Information from the business

Tasty, fresh-baked bagels and breads made with the finest ingredients, then stuffed, wrapped, topped and shmeared in ways never-before imagined. Today clever creations have expanded beyond the bagel to bring more new taste discoveries to breakfast, lunch and then some.
by yahoolocal on June 15, 2019 from yahoolocal
Owner Message

Do you own Einstein Bros. Bagels? Contact us to connect with your diners.
by menuism on June 01, 2019 from menuism