The "straightforward" "Cali-Mex" grub (with standout green-corn tamales) is either "decent" or "delicious" "depending on how many margaritas you drink" at these chain link offshoots of the 1923 LA original; although some suggest it's "living on its long history", the costumed servers are "pleasant" and, on the whole, "it just oozes fun."
El Cholo Restaurant Review:
El Cholo is an institution in Los Angeles, founded by the Borquez family in the 1920s. This location near the Irvine Spectrum features a comfortable décor; thankfully, it exudes more south-of-the-border class than Mexican kitsch. El Cholo is known for its strong margaritas, so remember to try one out, along with the never-ending chips and salsa. The "grand tradicional" margarita, as strong as...