El Pollo Loco

Founded in 1975, El Pollo Loco is a chain of quick-service restaurants that specializes in serving flame-grilled chicken. It operates more than 380 restaurants in California, Arizona, Nevada, Texas, Colorado, Illinois, Georgia, Massachusetts and Connecticut. El Pollo Loco s restaurants offer a selection of salads, soups, burritos, quesadillas, rolls, desserts, tortillas and salsas. In addition,...

Know Before You Go: Health-conscious customers may opt for the low-fat, low-carb skinless chicken breast.

The Extras: Patrons may choose from a variety of side dishes, including rice, beans, mashed potatoes, macaroni and cheese, and more.

In Short
This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an...

Famous Fire-Grilled Chicken. Cooked slow. Served fast. And always cut-to-order. 101 E Compton Blvd, Compton, CA 90220

While some things have changed over the last few decades, El Pollo Loco's commitment to fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite...

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