El Tarasco

Tarasco restaurants, which started 35 years ago. Moises and Celia Palomo were two individuals to make an impossible dream reality. With all the couple they successfully raised 5 children and lived the true American dream. In 1997 Celia passed away and less than a year later her husband, Moises, joined her continuing their love eternally.

The story of El Tarasco starts with an elopement back in the early 1960's in the Mexican state of Michoacan. Despite the wishes of her family, a young woman named Celia saw something special in the poor but industrious Moises Palomo and married him. He worked hard picking strawberries, avocados, or whatever needed to be harvested, until he was able to send for his wife. Celia arrived and began...