Elaine's on Franklin Restaurant Review:
Hardwood floors, bright and muted colors, white cloth-covered tables, many of them two-tops, and food-focused artwork create a vibrant space. Though Elaine’s owner-chef, Bret Jennings, is rarely in the limelight, this little gem of a restaurant ranks among the best in the area. His creative seasonal dishes are based on cooking experiences in Thailand, Mexico and Europe, and served with a pinch...
Owner-chef Bret Jennings oversees the small, colorful dining room where he offers creative seasonal dishes based on cooking experiences in Thailand, Mexico and Europe, and served with a pinch of the American South. On any evening, the menu…
Atelier chic sets the stage for a menu of eclectic modern art.:
In Short
Loud and bustling, Elaine's is the quintessential Chapel Hill eatery. A Jewel-toned paintings of fruit capture the eye with their particular boldness. Although menus change...