Ella's American Bistro

our grand opening on dec. 19, 2011

Ella’s Bistro features transitional American cuisine, interpreted through a contemporary French vision, perfectly balancing classical flavors with locally grown and seasonally sourced ingredients.

Our approach in communicating to our guests and listening to their needs by providing strong customer service skills. The wi...de variety of produce, meats, and dairy products that are available locally are not only healthier and flavorful but it supports the local farms that are in partnerships with the "Buy Fresh Buy Local" programs that utilize our local resources in the best possible ways....

From OpenTable: Ella"s American Bistro features transitional American cuisine, interpreted through a contemporary French vision, perfectly balancing classical flavors with locally grown and seasonally sourced ingredients. Executive Chef Chad Jajczyk elevates traditional dishes by using modern techniques, creating plates that are fresh, elegant, and delicious. The concept of the menu is...