Eques's vision is to use fresh and locally sourced harvests for their a la carte breakfast and American-style buffet menus. Open seven days a week, their Pacific Northwest themed dishes are a comfort and seasonal delight to both guests and locals.
Eques serves up fresh a la carte breakfast and an American-style buffet seven days a week using high-quality, locally-sourced ingredients. The restaurant, bringing back the well-known dining spot of the 90s, not only strives to revive Bellevue's power breakfast, but also focuses on providing a thoughtfully-created menu that combines classic comfort dishes with exciting Northwest flavors. The...