Estadio

Estadio is a lively tapas bar offering contemporary takes on regional classics in pintxos, tapas and raciones, along with sandwiches on house made bread, all washed down by Iberian wines (many under $10 a glass) and frozen alcoholic slushies; the über-stylish setting incorporates decorative wrought iron, reclaimed timber, colorful tiles and themed murals, with seating at a large concrete bar, a...

Like Proof, its wine-themed sister restaurant in Penn Quarter, Estadio boasts an impressive vino selection, consisting mostly of Spanish wines.

Like many other businesses in Logan Circle, Estadio has an agreement with the neighborhood to close by 11pm on weeknights. The savory kitchen closes at 10pm, and desserts are served until 10:30pm.

The kickoff to the World Cup is Thursday, and at least in Washington, D.C. not everyone is a fan of Team USA. Our international stature as a city also means that every four years, allegiances to soccer are split.

But everyone can come together for penny beers, free doughnuts and $1 hot dogs. In this map, Eater has uncovered some of the best food and drink deals for U.S. soccer fans. And why...

Foie gras is one of those truly decadent ingredients, like caviar, lobster and truffles. It isn't cheap or easy to find. But some restaurants and chefs are making it easier for diners to indulge in a bit of foie gras by adding it in some unexpected places. One combines the childhood favorite peanut butter and jelly with foie gras. Another uses it in a Thai curry. Foie gras waffles and French...

"Bustling with energy", this "spirited" Logan Circle Spanish tapas destination is "big on creative flavors", with an "ever-changing" menu of "earthy", "sometimes daring" delights (take care: the bill "can add up"); however, it's "small on space", so come early to avoid "painful waits" for a table in the "playful" "Moorish-meets-Almodóvar" space – or if you must wait, the "knowledgeable"...

The sun rises way too late and sets way too early; the weather is chilly and gray, and the holidays are a distant, hazy memory. These can only mean one thing: Restaurant Week has arrived. It's no secret that having a multi-course meal for $20.14 at lunch or $35.14 for dinner can be a great way to try new restaurants and exciting dishes. But Restaurant Week can also be a waiter's and diner's...

The Spanish-themed Estadio brings together a little dream team of cooking and liquid talent, including Haidar Karoum, the chef of Proof in…