This restaurant is closed evos restaurant review:
This Florida-based operation proves that organic and low-fat foods can fit into the fast-food concept. So nothing is fried and milkshakes are made with organic dairy. How does it taste? The fries, which are air baked on a perforated metal pan, come out crisp and tasty, while the burger has a thin patty made from naturally and humanely raised beef. Salads are served with locally made Naturally...