Fishbones uses only the freshest seafood and produce to make their delicious dishes. Try one of their house specialties, such as the North Carolina farm-raised catfish, which is topped with a house remoulade sauce, and the Cioppino, which is a Italian seafood stew made with clams, shrimp and cod. For night owls, Fishbones even offers a specialty late night menu with sandwiches, tacos, burritos...