Fishbone's Rhythm Kitchen Cafe Restaurant Review:
The raucous atmosphere, crowded bar and bayou décor are pure Crescent City, and the menu strives to replicate an authentic Cajun restaurant. Try the fried crawfish tails and the shrimp po' boy---or veer toward the whiskey-inflected barbecue ribs. Jambalaya is always a good choice, and we like the crispy fried catfish, too. The Sunday jazz brunch is nearly as festive as a Mardi Gras celebration.
Cool jazz and Cajun spice bring the French Quarter to the Motor City.:
In Short
The sound of jazz resonates as the smell of Cajun spices seduces incoming diners. The food is straight out of the French Quarter, as catfish atchafalaya, snapper beausoleil,...