Five Sixty by Wolfgang Puck

Dallas' horizon brightens with Five Sixty atop Reunion Tower. The skyline’s 560-foot landmark with the distinctive glowing ball houses the master chef’s first fine dining restaurant in the city. Upon ascending 50 stories, diners depart from the elevator at the center of the restaurant. From the moment guests enter, they are greeted by floor-to-ceiling windows that line the restaurant, offering...

One floor below the restaurant is an outside observation deck for diners to get an even closer view of the city.

Wolfgang Puck catering is offered in Union Station (same address), not within Five Sixty.

Five Sixty by Wolfgang Puck, located atop Reunion Tower, offers 360-degree views, 50 floors high in the Dallas skyline. The restaurant’s name comes from its lofty standing 560 feet above the downtown scene. The grand, window-lined space combines the contemporary with classic warm tones, marrying the two in zen-fashioned harmony. Guests are treated to eagle-eye views of the entire cityscape with...

Five Sixty by Wolfgang Puck offers 360-degree views, 50 floors high in the Dallas skyline. Located in Reunion Tower, the name comes from its high standing 560 feet atop the downtown Dallas scene. The grand, window-lined space combines the…

One of the most recognizable buildings in the Dallas skyline is the big ball atop Reunion Tower. The 560-foot landmark is always lit up, often flashing patterns of lights and serves as a unique landmark of sorts. The restaurant at the top gives you a 360-degree rotating view of the city and serves as a different type of place to go. With floor to ceiling windows, diners can see every bit of...

Discover the finest of Dallas restaurants at Five Sixty by Wolfgang Puck. This award-winning fine dining restaurant features Asian-influenced cuisine and an extensive list of wine and sake selections. Its ultra-contemporary, illuminated glass bar with stylish lounges allows guests to experience Five Sixty for drinks and a quick bite while marveling at the 360-degree views.