An innovative concept in American small plate dining View Website Late Night Small Plate Dining Wine Selection This locale amplifies the city's late-night dining scene. Chef Sarah Nelson and Meritage's Chef Troy Graves' exquisite small plate menu is served daily from 5pm until midnight. Pair up Cellar Master Mike Willison's carefully chosen 29 boutique wines all available by the glass with the innovative American cuisine.
by Citysearch on February 03, 2007 from Citysearch