Food26 Decor23 Service25 Cost$60
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
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* Extraordinary to Perfection
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* Good to Very Good
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* Fair to Good
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“Local legend” Jesse Ziff Cool works "her magic strong as ever" at this Menlo Park “favorite”,...
Vegetarians and other healthy diners are in for a treat. Chef-owner Jesse Cool's menu is overflowing with organic produce and vegetarian choices. Pasta dishes, especially the vegetarian selections, are popular. The grilled salmon, another… Read More
Flea Street Restaurant Review:
Proprietor Jesse Cool did local and sustainable long before it was, well, cool. Flea Street, named for the translation of Alameda de las Pulgas on which it is located, is the one semi-formal, sit-down eatery among Cool’s three Peninsula area spots. (The others are Cool Café at Stanford University and Menlo Business Park.) Start with the organic buttermilk biscuits made from Cool's family...
A notable chef, market-fresh food and welcoming service make this cozy South Bay restaurant a destination.:
The Scene
The decor is romantic, almost evoking a New England feel with its lace curtains and tablecloths, old photographs and snug nooks for dining. This spot boasts a regular... Pros + organic