You and your family can feast on the finest Ribs, chicken, pulled pork, beef brisket, and Rib tips in the area. All of our meat is dry rubbed with our special blend of flavorful seasonings and spices. Then slow smoked for several hours over hickory hardwood, Which makes every meal a melt-in-your-mouth experience.
At Sergeantac2s BBQ we are proud to serve you our delicious tender, flavorful, and succulent BBQ. We start by seasoning all of our meats with our very own in house dry rub made with a flavorful blend of seasonings and spices. All of our meats are then smoked for up to 16 hours over hickory wood for that great unmatched traditional barbecue flavor.