Fogo De Chao

Churrascaria Brazilian Steakhouse

Bring your appetite – and your wallet – to this upscale Brazilian steakhouse chain's Back Bay location, which dispenses 15 cuts of all-you-can-eat meat in the traditional gaucho style (cooked over an open flame and sliced tableside), along with a sprawling salad bar and South American sides (plus some vegetarian options); the expansive dining room is made up of mostly windows, with an...

Carnivores were saddened when The Palm steakhouse, located in The Westin Copley Place, closed its doors. But meat lovers can now congregate at another steakhouse, the Brazilian Fogo de Chão. Start with a visit to the not-so-typical salad bar overflowing with everything from aged cheeses and prosciutto to smoked salmon and sun-dried tomatoes. Then order a traditional Brazilian cocktail, the...

Fogo De Chao, best for date night, is an authentic Brazilian steakhouse that features a gourmet salad bar, tableside service and an...

From OpenTable: Fogo de Chão® (fo-go dèe shoun), is an authentic Southern Brazilian steakhouse. In 1979, Fogo® began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 16 cuts of meat and offer you continuous tableside service. We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet...