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This restaurant uses seasonal, organic food to make delicious food.
The Chef: Joy CrumpThe Cred: Her contact list has to be incredible. Crump has cooked for Hollywood big-wigs, the Atlanta Hawks, the NBA, and Chef Michael Tuohy of Woodfire Grill, the guy who brought o...view morerganic farm-to-table to Atlanta. She also worked for fellow 'Top Chef'-testant Kevin Gillespie. Now she's got her...
When Madeline Ruth tied up with Beaucoup Vintage, what resulted was a charming neighbourhood store, with a nice selection of Vintage and gently worn items and an eclectic collection of jewellery and accessories. If you like hunting for bargains, or are on the look-out for unique pieces, you'll enjoy browsing through the store. Some of the brands you can pick up include Banana Republic, J Crew,...
Foode is a lovely farm to table eatery sourcing locally produced ingredients. Its menu alters on a weekly basis, depending on the season and availability of local produce. The ambiance at Foode remains European, somewhat secluded with narrow outside seats. Do not miss its black bean burger made with homemade pimento cheese or the sister's pizza served with salad.