A breakfast and lunch café for Asian-inspired sandwiches, salads, soups, and drinks in Boston’s Financial District, Fóumami is the first restaurant venture of Harvard Business School graduate and third generation restaurateur Michael Wang. Family recipes and traditional flavors from Japan, Korea and China provide the foundation on which Fóumami designs its signature dishes, most notably of...
Fóumami (pronounced "Foo-mah-mee") is an inventive Asian sandwich bar serving breakfast and lunch - Asian-inspired sandwiches, salads, soups and beverages - to stay or to go. Family recipes and traditional flavors from China, Japan and Korea provide the foundation on which Fóumami designs its signature dishes, most notably of which are its sandwiches served on freshly baked Shao Bing (a...