Heating Up: Your Guide to Al Fresco Season:
The polar vortex is finally behind us and the temperature may hit 80 degrees today, which means it's officially patio season. Some places have already opened up the doors to al fresco dining while many more will be joining the fun in the coming days. After a brutally long winter, there's no such thing as enjoying spring too much and some sun outside. So check out our guide for the newest and...
Fundraiser Set to Help Fat Rice's Jan Henrichsen's Battle Against Cancer:
As Fat Rice's beverage director Jan Henrichsen battles cancer, her friends in the Chicago restaurant community are banding together to support her. A fundraiser for Henrichsen, dubbed "Jan's Big 'C' Soiree," is coming to Rootstock on Sunday, March 16. Found executive chef Nicole Pederson is helming the event, which will also include Mike Simmons (Rootstock), Zeeshan Shah (Old Town Social) and...
Edzo's to Start Dinner Service; Found Reservations; More:
EVANSTON/LINCOLN PARK—Since opening in 2009, Edzo's Burger Shop has only been open for lunch—but that's changing next week. Beginning next Tuesday, Eddie Lakin will keep his Evanston location open until 10 p.m. He'll keep his Lincoln Park location open until midnight on Tuesdays through Thursdays soon after. [Reader]
EVANSTON—While early reservations (5-6:30 p.m.) were available already, Found...
Where to Dine on New Year's Eve:
New Years is less than two weeks away and if you still haven't made plans yet, it's time to get on it. Many restaurants are running special prix-fixe menus for the occasion so you can have a nice meal before or as the clock strikes midnight. Check out the guide and find a nice place to ring in 2014. After all, you want to start the new year off with some good food and drink.