Franklin Street Bakery

1020 E Franklin Ave MinneapolisMN55404
Open
Sunday
Closed
Monday
7:00am-6:00pm
Tuesday
7:00am-6:00pm
Wednesday
7:00am-6:00pm
Thursday
7:00am-6:00pm
Friday
7:00am-6:00pm
Saturday
8:00am-2:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
4.5
Total Reviews
(48)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Bakers
Bakeries
by merchantcircle on September 17, 2015 from merchantcircle

Tips

In Short Some of the city's best restaurants buy their baguettes and desserts from this cozy neighborhood shop, where windows inside provide peeks at the baking action going on in the warehouse space behind. Morning till early…
by Citysearch on September 20, 2014 from Citysearch

Editorial Reviews

Some of the Twin Cities' top restaurants get their baked goods here---so should you.:
In Short
Some of the city's best restaurants buy their baguettes and desserts from this cozy neighborhood shop, where windows inside provide peeks at the baking action going on in the...
by by Contributor at Citysearch on September 28, 2005 from Citysearch

Information from the business

Award winning wholesale bakery, supplying restaurants, retail stores and food service operations with high quality breads.BAKERY
by localcom on September 30, 2014 from localcom
The first retail operation of Franklin Street Bakery opened in October of 1998, in the Marketplace of Daytonac2s (now Macyac2s) flagship store in downtown Minneapolis. In 2003, Franklin Street Bakeryac2s wholesale operations moved to its current location on the corner of 11th and Franklin Avenues. This facility included space for a pastry kitchen and retail store. Since that time, the Franklin...
by yahoolocal on November 28, 2013 from yahoolocal
The Franklin Street Bakery encompasses both a wholesale commercial bakery and a retail operation. Along with providing the sinfully delicious pastries and breads to Tejas and Bar Abilene, our products are available to the finest restaurants, hotels and retail establishments through your food service distributor. Our bakery started as an in-house bakery , but moved to South Minneapolis in 1994...
by cityvoter on July 07, 2013 from cityvoter