Frank's Oyster House & Champagne Parlor

Frank's is the second restaurant of Sarah and Felix Penn, their first is Pair, located in the same neighborhood. In addition to oysters, the craft cocktail parlor and favorites like fried chicken and a top notch burger keep regulars coming back. The rustic-swank interior is appropriate every night but can make an occasion special as well.

One of the most overlooked restaurants in Seattle. More than just great oysters and bubbles, Frank's is a neighborhood bistro that caters to families, date night nights and really, anyone who likes good food in a cool, intimate setting. Just down the hill from Pair (same owners).

I love this cozy little bar in the wasteland that seems to be the Ravenna hood. Stop in for a cocktail, a snack and a seat on the funny horsehide chairs.

I can't imagine a more descript name for this Ravenna room. Visit during happy hour and you can enjoy a couple of glasses of champagne and a dozen oysters for $30.

One of the most overlooked restaurants in Seattle. More than just great oysters and bubbles, Frank's is a neighborhood bistro that caters to families, date night nights and really, anyone who likes good food in a cool, intimate setting. Just down the hill from Pair (same owners).

I love this cozy little bar in the wasteland that seems to be the Ravenna hood. Stop in for a cocktail, a snack and a seat on the funny horsehide chairs.

This restaurant, from the same people who brought Seattle the neighboring restaurant Pair, combines prohibition-era-feel with updated classics on the menu. Sitting back in the room, the walls lined...