Fugaise

308 East Hennepin Ave. MinneapolisMN55414
Open
Sunday
Closed
Monday
11:05am-2:00pm
Tuesday
11:05am-2:00pm
Wednesday
11:05am-2:00pm
Thursday
11:05am-2:00pm
Friday
11:05am-2:00pm
Saturday
5:00pm-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
4.5
Total Reviews
(35)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Fugaise can be found at E Hennepin Ave 308. The following is offered: Restaurants: French. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In Minneapolis there are 8 other Restaurants: French . An overview can be found here.
by opendius on March 07, 2015 from opendius

Tips

The Extras:
Vegetarians can call ahead and the chef will prepare a vegetarian entree just for them.
by Citysearch on May 19, 2009 from Citysearch

Editorial Reviews

Editorial Review by Citysearch Editors:
Chef-owned fine dining restaurant serves a changing seasonal menu of French cuisine; an extensive wine list is offered.
by by Contributor at Citysearch on November 29, 2005 from Citysearch

Information from the business

* Seasonal offerings

* Frequently changing menu

* Excellent Old World wine list

Located in the old St. Anthony neighborhood of Minneapolis, Fugaise offers a unique French dining experience. Executive Chef Don Saunders was classically trained at Le Cordon Bleu in London. Chef Don served at some of the finest French restaurants in town before leading St. Paul newcomer A Rebours to "Best...
by openlist on February 24, 2014 from openlist
Fugaise is Chef Don Saunders' creation. Saunders was classically trained at Le Cordon Bleu in London. Locally, he contributed to the success of Vincent and La Belle Vie before leading St. Paul newcomer A Rebours to "Best New Restaurant in 2004" (Mpls/St. Paul magazine).

Fugaise has received warm praise both locally and nationally from Bon Appetit, Gourmet Magazine, and other food-focused...
by cityvoter on July 07, 2013 from cityvoter
Located in the Old St. Anthony neighborhood of Minneapolis, Fugaise offers a unique French dining experience. Fugaise is Chef Don Saunders’ creation. Saunders was classically trained at Le Cordon Bleu in London. Locally, he contributed to the success of Vincent and La Belle Vie before leading St. Paul newcomer A Rebours to “Best New Restaurant in 2004” (Mpls/St. Paul magazine). Fugaise’s dining...
by gusto on March 13, 2013 from gusto