"Dead ducks" in the window and a "Formica-filled" interior ID this Chinese eatery as a "hard-core, real-deal" Chinatown spot where the "amazingly long menu" (much of it posted on the wall) ranges from Hong Kong's "traditional soups" to "rare and interesting delicacies" that come at "rock-bottom" prices; the "ornery" service just "makes the experience more genuine"; P.S. the same-named Falls...
It's hard to imagine this dingy hole-in-the-wall is actually the same legendary Chinese restaurant that hordes of knowledgeable Washingtonians consider a sacred city gem. But once you taste the Hong-Kong style soup, a steaming tangle of noodles and bulging shrimp dumplings, you'll know you've got the right place. These are authentic Chinese dishes expertly prepared. The flavorful casseroles...