A French restaurant in the heart of Lower East Side, Gentleman Farmer is a family run establishment. the menu though inspired by French spices has an American twist to it that proves interesting to the diner. One can savor dishes like Endive Salad, Onion Soup, Smoked Duck Breast and Ostrich Steak. It can hold 20 persons at a time. French wine can be relished too. The venue can hold up to 20...
Gentleman Farmer is an intimate, 20-seat restaurant on Manhattan’s Lower East Side. We specialize in locally-sourced game meat, including bison, deer, and ostrich. Chef Karim Nounouh brings his French culinary training to a seasonal menu that marries traditional French cuisine with fresh and local new world ingredients.
Our American craft beers and wine list focused on natural wines also...
Gentleman Farmer specializes in French American cuisine and focuses on bringing fresh game and local New World ingredients to Manhattan’s Lower East Side.