George's California Modern
1250 Prospect Street
La JollaCA92037
Payment Methods: Visa, MasterCard, American Express, Discover
Closed
- Sunday
- 11:00am-2:00pm, 4:00pm-10:00pm
- Monday
- 11:00am-2:00pm, 4:00pm-10:00pm
- Tuesday
- 11:00am-2:00pm, 4:00pm-10:00pm
- Wednesday
- 11:00am-2:00pm, 4:00pm-10:00pm
- Thursday
- 11:00am-2:00pm, 4:00pm-10:00pm
- Friday
- 11:00am-2:00pm, 4:00pm-10:00pm
- Saturday
- 11:00am-2:00pm, 4:00pm-10:00pm
- Average Rating
- Total Reviews
- (202)
Recommended
0
Not Recommended
0
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Description
Welcome to California Modern, where our passion is telling the San Diego story through food. We approach every day as a special occasion – one that begins with a bounty of locally grown and harvested products and ends with inventive preparations that surprise and delight our guests. Located on the lower level of George’s at the Cove, our ocean view dining room is contemporary yet comfortable,...
Tips
Fun Fact:
It was known for years as George's At The Cove, before undergoing a major, multi-million dollar remodel in 2007.
Editorial Reviews
Food25 Decor25 Service25 Cost$52
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
* 26 - 30
* Extraordinary to Perfection
* 21 - 25
* Very Good to Excellent
* 16 - 20
* Good to Very Good
* 11 - 15
* Fair to Good
* 0 - 10
* Poor to Fair
"A million-dollar view" of the La Jolla Cove takes center stage at George Hauer's "high-end" "hot...
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
* 26 - 30
* Extraordinary to Perfection
* 21 - 25
* Very Good to Excellent
* 16 - 20
* Good to Very Good
* 11 - 15
* Fair to Good
* 0 - 10
* Poor to Fair
"A million-dollar view" of the La Jolla Cove takes center stage at George Hauer's "high-end" "hot...
George's California Modern Restaurant Review:
A La Jolla fixture for more than three decades, George's at the Cove encompasses George's California Modern on the main level, George's Bar on the second floor and the rooftop Ocean Terrace. This restaurant embodies good taste on myriad levels. We believe the secret to its success is the culinary triumvirate of affable owner George Hauer, executive chef/partner Trey Foshee, and partner/general...
Reopened in February 2007 after a gut renovation, the dining room (now called George's California Modern) at this three-level place set blissfully on the ocean is regarded by many as San Diego's best restaurant. Chef Trey Foshee was an enthusiastic pioneer of the move to patronize local farmers and producers, as evidenced by the freshness of his inventions such as Peking-style duck breast with...
Formerly George's at the Cove, an extensive makeover brought a new name and sleek updated look to this eternally popular restaurant overlooking La Jolla Cove. Hollywood types and other visiting celebrities can be spotted in the sleek main dining room with its wall of windows. Simpler, more casual preparations of fresh seafood, beef, and lamb reign on the new menu chef Trey Foshee enlivened with...
Information from the business
Outstanding....On so many levels!
