“Beautifully crafted sushi” plus a “variety of excellent cooked” fare at “average” prices comprise the “broad menu” at these “reliable”, separately owned Brookline and Chinatown Japaneses; “friendly servers” navigate the “relaxed” environs, which on Hudson Street include a “tatami room” and 3:30 AM weekend closing times.
Ginza Restaurant Review:
With late-night hours that stretch until 3:30 a.m. some evenings, Ginza attracts a vibrant, mixed crowd that ranges from destination diners and twentysomethings to just-off-work chefs and students burning the midnight oil. And while the interior could use a facelift, the food remains consistently fresh and plentiful. Boiled edamame and a sampling from the massive sushi menu is a nice start...
Chinatown's first Japanese restaurant boasts out-and-out fabulous sushi in a setting straight out of Tokyo.:
In Short
Three sushi chefs are in perpetual motion, constructing the complicated maki rolls that are locally famous. Large numbers of Japanese patrons speak to the authenticity of the...
On a side street in Chinatown, you'll find one of the city's best Japanese restaurants. Track down the nondescript entrance up the street from the Chinatown arch, settle into one of the two rooms (in a booth, if you're lucky), and watch as kimono-clad waitresses glide past, bearing sushi boats the size of small children. Ginza is a magnet for Japanese expatriates, sushi-lovers, and, in the wee...