Guaymas

Voted one of the 21 Best Mexican Restaurants in American, by Thrillist, Guaymas Restaurant is named after the the city of Guaymas in Mexico. Our authentic environment features white stucco walls, exposed wood beam ceilings, a bustling exhibition kitchen, and colorful festive decor.

Join us for Valentine’s Day! Featuring a romantic, Four-Course Dinner Menu
$84.95 per couple
*Available for...

Save Money: Happy hour is Monday through Friday from 5pm to 7pm, and features free snacks.

Know Before You Go: Reservations are recommended for evenings and weekends, especially during the summer.

This festive restaurant, steps from the ferry landing, has an expansive deck with a knockout view of the bay. The large open kitchen churns out fairly authentic Mexican dishes such as ceviche, carnitas uruapan (slow-roasted pork with salsa and black beans), mesquite-grilled fish, and tamales, though some complain the service isn't what it could be. Taking the ferry here for brunch (make a...

Guaymas' food is only part of the restaurant's appeal. Its sleek California-Mexican decor, thriving bar scene and ideal Tiburon waterfront location make it a prime destination. The outdoor patio, right on the Bay, is a bustling scene in… Read More

"Watch the ferries come in" from the patio at this "festive, crowded" Mexican seafooder in Tiburon with a "beautiful setting right on the bay"; it has a "fun atmosphere, especially with a pitcher of margaritas", and though a few grouse about "slow service" and "overpriced" fare that's "inconsistent", "the view is always spectacular."

Guaymas’ food is only part of the restaurant’s appeal. Its sleek California-Mexican décor, thriving bar scene and ideal Tiburon waterfront location make it a prime destination. The outdoor patio, right on the Bay, is a bustling scene in warm weather. Seafood is a focus here, including popular grilled skewers of shrimp and other seafood and fresh oysters on the half shell. Look for Mexican...

The menu, inspired by the traditional Mexican foods of celebration, focuses on authentic Mexican regional cuisine, duplicating the flavors of the small coastal fishing village for which it is named. The seafood featured includes grilled giant shrimp and several daily fresh fish selections. Also featured are grilled meats and fowl, classic traditional Mexican favorites, house-made tortillas and...