Halibut Point

The original tavern was built by Howard Blackburn in 1900, following his dramatic survival voyage. The wave once lapped the back on the building as the harbor front extended though what is now the parking lot. Our pub has had a comfortable and welcoming atmosphere since 1982.

A local legend for its chowders and burgers, Halibut Point is a friendly tavern that serves generous portions of good food. The "Halibut Point Special" -- a cup of chowder, a burger, and a beer -- hits the high points. The clam chowder is terrific, and the spicy Italian fish chowder is so good that some people come to Gloucester just for that. There's also a raw bar. Main courses are simple...

Fresh seafood, raw oyster bar, grilled burgers and chicken, deli sandwiches, homemade chowders