Hardee's

126 Magnolia Ave AuburndaleFL33823
Closed
Sunday
6:00am-11:00pm
Monday
5:00am-11:00am
Tuesday
5:00am-11:00am
Wednesday
5:00am-11:00am
Thursday
5:00am-11:00am
Friday
5:00am-11:00am
Saturday
5:00am-11:00am
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
3.5
Total Reviews
(8)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Hungry and craving a tasty, breakfast or burger place near you? From fluffy Made From ScratchTM Biscuits to crispy bacon on our classic breakfast platter, to charbroiled burgers like the Third Pound Original Angus Burger that you can't get anywhere else...Hardee's serves food just the way you like it. Trust us, you've never had breakfast (or lunch) like this before. Visit your local Hardee's at...
by merchantcircle on March 31, 2022 from merchantcircle

Tips

The Extras: Check the company's website for nutritional information through the interactive menu.
by ezlocal on June 09, 2013 from ezlocal
The Extras:
Check the company's website for nutritional information through the interactive menu.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Signatures of this fast-food breakfast and burger chain include Made from Scratch Biscuits and the Thickburger.:
In Short
The first Hardee's opened as a walk-up burger restaurant in 1960 in Greenville, N.C. Today, the fast-food chain has locations across the United States and is spreading...
by by Robyn Galbos at Citysearch on July 27, 2008 from Citysearch

Information from the business

Established in 1960, Hardee s is a casual dining restaurant chain that serves smoked sausage biscuits, burritos and croissants with ham and bacon. It features cheddar fries, potato curls, shakes and Black Angus Thickburger with grilled onions. The restaurant chain also offers a children s menu and beverages and desserts. Hardee s maintains locations in cities throughout the United States,...
by yahoolocal on July 01, 2019 from yahoolocal
Owner Message

Do you own Hardee's? Contact us to connect with your diners.
by menuism on July 01, 2019 from menuism