Grilled quail eggs, grilled fish, things wrapped in bacon...it's tiny bites delights at Honda Ya. Stick with that, not the sushi. Izakaya food is meant to be beer-friendly pub grub. Hence the grilling. And the putting it all on sticks. Meat on sticks is universal. Enough beers and the gizzards and beef tongue and chicken cartilage will appeal. C'mon, pretend to be an old hand.