Hooters
5112 Market St
WilmingtonNC28405
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Open
- Sunday
- 11:00am-11:00pm
- Monday
- 11:00am-11:59pm
- Tuesday
- 11:00am-11:59pm
- Wednesday
- 11:00am-11:59pm
- Thursday
- 11:00am-11:59pm
- Friday
- 11:00am-1:00am
- Saturday
- 11:00am-1:00am
- Average Rating
- Total Reviews
- (69)
Recommended
0
Not Recommended
0
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Description
Whether you’re dining-in, ordering online for carryout, or placing a delivery order, the best food can be found here. Our BYOB (Build Your Own) burgers are hand crafted with 100% beef. Seafood? We’ve got that too. It makes sense, seeing as how the first Hooters™ was built in Clearwater, FL. Crab legs? Yup. Steamed shrimp? Looking for healthier menu options? Make sure to check out the Wise...
Tips
The Extras:
Want to impress the boys? Ante up for the "Gourmet Chicken Wing Dinner": a bottle of Dom Perignon and 20 wings.
Editorial Reviews
Testosterone rules at this casual hot-wing hangout.:
In Short
Waitresses in shiny tan nylons and tight, orange, '70s track shorts serve up beer and pub grub at this proudly ""tacky yet unrefined"" sports bar-restaurant. Tables are packed...
Waitresses in shiny tan nylons and tight, orange, '70s track shorts serve up beer and pub grub at this proudly ""tacky yet unrefined"" sports bar-restaurant. Tables are packed...
Information from the business
Hooters Girls, Great Food and Cold Beer 5112 Market Street, Wilmington, NC 28405
Whether you’re dining-in, ordering online for carryout, or placing a delivery order, the best food can be found here. Our BYOB (Build Your Own) burgers are hand crafted with 100% beef. Seafood? We’ve got that too. It makes sense, seeing as how the first Hooters™ was built in Clearwater, FL. Crab legs? Yup. Steamed shrimp? Looking for healthier menu options? Make sure to check out the Wise...
We're all over the place! Hooters of America, LLC is the proud franchisor and operator of more than 420 Hooters restaurants located in 41 states and 26 countries. We're not great with numbers, but even we can see that's awesome. How'd we get here? In 1983, six rowdy businessmen with no restaurant experience--but an appetite for chicken wings--got together to open a place they couldn't get...
