Ibiza Restaurant

In Spain, the favorite subject is food. While we are enjoying our lunch we are planning our next meal, and before bed we plan our next meal almost savoring the next day meal. In our restaurant, Ibiza, we try to share this passion for food to our customers. Ibiza is a very special Spanish restaurant, where the traditional and the modern fuse in a coherent way. While traditional flavors are kept,...

Ibiza's kitchen puts traditional Spanish cookery within a contemporary technical framework. While the tasting menu offered Monday through Thursday evenings serves as a fine introduction, we prefer to delve deeper into complex,…

An unassuming, somewhat spare, Mediterranean-inspired dining room, with well-spaced white tableclothed seating and exposed brick for a hint of rusticity, creates a subtly elegant atmosphere. The traditional menu holds true to its Spanish…

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Ibiza breaks away from the more mainstream "tapas" image that is typically asssociated with Nuevo Latino style food. While the menus at both restaurants are filled with small tasting and approprialtey shared plates, the dishes themselves are more sophisticated, reflecting the indredients from Chef Bollo's Basque roots and culinary experiences throughout Spain.