IHOP Restaurant

2345 S Stemmons Fwy LewisvilleTX75067
Open
Sunday
Open All Day
Monday
Open All Day
Tuesday
Open All Day
Wednesday
Open All Day
Thursday
Open All Day
Friday
Open All Day
Saturday
Open All Day
Payment Methods: Visa, MasterCard
Average Rating
3
Total Reviews
(20)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Ihop Restaurant was founded in 2004. Ihop Restaurant specializes in Retail - Restaurant, Family: Chain.
by dandb on February 24, 2022 from dandb

Tips

The Extras:
Patrons age 55 or older can take advantage of the Senior Specials: a menu of items in smaller portions and at lower prices.
by Citysearch on April 21, 2009 from Citysearch
Know Before You Go:
The kids menu has favorites for the 12-and-under crowd like the Funny Face (chocolate chip pancake with a whipped-topping smile), chicken strips with fries and the Silver Five: five silver dollar-sized pancakes served with an egg and bacon.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

IHOP Restaurant Review:
Whether for breakfast, lunch or dinner, this national chain offers plentiful portions for the whole family. Pancakes (including flavors such as strawberry banana, buttermilk and New York cheesecake) are what made IHOP famous, but waffles, crêpes, omelets,, french toast and steak and eggs are also on the menu. For lunch, fill up with a burger, sandwich, soup or salad, and for dinner, try the pot...
by gayot on April 30, 2016 from gayot
Breakfast served all day and pancakes served a variety of ways are the hallmarks of this diner-style restaurant.:
In Short
The first International House of Pancakes opened in a suburb of Los Angeles in 1958 serving a menu of hearty breakfast favorites. Today the restaurant still serves its signature...
by by Robyn Galbos at Citysearch on July 14, 2008 from Citysearch

Information from the business

IHOP offers pancakes, crepes, waffles, eggs and moreDINER
by localcom on July 19, 2016 from localcom
Owner Message

Do you own IHOP? Contact us to connect with your diners.
by menuism on February 01, 2016 from menuism