More than 99 percent of IHOP restaurants are operated by franchisees, who are independent business people. Our management belief is that an equity involved franchisee is very responsive to the needs of the guest. As of June 30, 2010, there were 1, 476 IHOP restaurants located in 50 states and the District of Columbia, Canada, Mexico, Puerto Rico and the U.S. Virgin Islands.
IHOP has a wide variety of mouthwatering selections for breakfast, lunch and dinner. From pancakes, omelettes and egg breakfasts to burgers, chicken and steak, we've got something for just about everybody. Whether you're young or more mature, IHOP is the place for great tasting meals.