"Superlative", "innovative" sushi plus a "quaint" setting that's "like being in a little tucked away house in Japan" makes this Studio City charmer the ultimate "date-night spot"; service is "fast and friendly", and when "you dream up a roll, they'll execute it with ease", although if you "sit at the bar the chefs will tell you what's best."
The single best item at this restaurant, set back from Ventura Boulevard and not the kind of place that draws walk-ins, may be the spiced tuna: tender chopped tuna mixed with wasabi, shichimi and seven spices. The menu doesn't lack other… Read More
Iroha Sushi Restaurant Review:
The best dish at this restaurant, set back from Ventura Boulevard and not the kind of place that draws walk-ins, may be the spiced tuna: tender, chopped tuna mixed with wasabi, shichimi and seven spices. The menu doesn’t lack other delights. There’s an extensive selection of sushi, sashimi and rolls, including premium live giant clam and bluefin chu toro. "Sushi pizza 1000" partners spicy tuna...
Before the Valley's sushi row, there was the rustic Iroha.:
In Short
According to the menu, a samurai opened the first Iroha in Tokyo over a century ago and his heir opened this one in 1984 ""with the same courage."" Like in a Kyoto ryokan, a tiny...