J. Christopher's Restaurant Review:
Launched in Marietta in 1997, J. Christopher's is the brainchild of Jay McCann and Chris Brogdon. It has grown to numerous locations, chiefly in the Atlanta area. Each outpost showcases local art, and this one has a large work by Athens-based Steve Penley. The restaurant is bright and cheery. Breakfast offers healthy choices, such as oatmeal or a yogurt parfait, as well as egg dishes. We've...
In Short
The lone negative to be said about this popular breakfast lover's paradise is that it closes daily at 2pm. Everything else about the bright restaurant--the prices, the people, the pancakes--is about as a sweet as the… Read More