Jack in the Box

366 Bayshore Blvd San FranciscoCA94124
Closed
Sunday
4:00am-4:00am
Monday
4:00am-4:00am
Tuesday
4:00am-4:00am
Wednesday
4:00am-4:00am
Thursday
4:00am-4:00am
Friday
4:00am-4:00am
Saturday
4:00am-4:00am
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
2
Total Reviews
(13)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

The health and safety of our guests and team members remain our top priority. All our locations are following new and updated local and state mandates as we navigate this next phase and are taking great precaution to reopen our dining rooms on a case-by-case basis. You may notice that some of our dining rooms will remain closed as our restaurant owners are evaluating all safety considerations...
by dandb on February 24, 2022 from dandb

Tips

The Extras:
Loyal Jack customers will appreciate Jack Cash, a prepaid spending card that eliminates trips to the ATM.
by Citysearch on April 21, 2009 from Citysearch
Know Before You Go:
Many Jack in the Box locations have indoor dining areas are open 24 hours a day.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Fast-food chain attracts a drive-thru crowd with its made-to-order burgers and specialty sandwiches.:
In Short
Since 1951, this quick-serve restaurant has catered to on-the-go motorists, pioneering drive-thru dining and a broad selection of distinctive fast-food items. The menu emphasizes...
by by Contributor at Citysearch on June 23, 2008 from Citysearch

Information from the business

Click here for great offers and stuff!
by Citysearch on October 11, 2019 from Citysearch
The health and safety of our guests and team members remain our top priority. All of our locations are following new and updated local and state mandates as we navigate this next phase and are taking great precaution to appropriately manage our dining rooms on a case-by-case basis...
by foursquare on December 18, 2021 from foursquare
Owner Message

Do you own Jack in the Box? Contact us to connect with your diners.
by menuism on May 26, 2019 from menuism