Jambo Cafe Restaurant Review:
When you grow weary of chile in Santa Fe, head to Jambo Cafe, where chef Ahmed Obo, a native of Lamu, a tiny Kenyan island, brings the tastes of the African Coast to Northern New Mexico. Some have called the food at Jambo “Caribbean,” and Obo uses many of the same flavors in his cooking. In fact, his Jamaican jerk chicken is as tender and flavorful as that of any Caribbean restaurant. Still,...